He was like any
other grandson who took his grandparents for granted and assumed that they
would live forever. And when all that was left of them were photographs, fading
memories and death anniversaries, he realized what he had lost.
He never knew his father’s
father, who died long before his parents probably even met. His widowed
grandmother then focused all of her energies on her doting grandchildren. It
never struck him as remarkable, how hard life was in those days, when his
grandmother had 5 children in 7 years and travelled from Lahore to South India
in train over a span of four days. Those were the days when trains didn’t have
air conditioning, sleepers, cushions and pantry cars and when
one prepared food for a long journey.
She regaled him
with all those tales of struggle but he only half listened, impatient as usual
to finish his food and trudge back into his cocoon. She would tell him stories
of how in those days women woke up at an unearthly hour to cook for the entire
household. That’s where she honed her culinary skills because that was what she
did for half of her waking hours. His earliest memories of festivals were the
food items that she so assiduously prepared. From Pongal to Krishnashtami to
Ganesh Chaturthi and finally to Diwali, every dish was prepared at home, the
aromas wafting through the house. During summer, dry mangoes would be cut and
mango pickle would be manufactured out of them. Little did he realize that those recipes were probably more than a century old.
The television set
was a constant source of dissonance and tension. She would subject him to
endless regional soap operas that ran on forever and ever. He would subject her
to MTV, Eminem and Friends. She would pretend to read her book but after all
these years, he suspects she stole a glance or two. Though unlettered, her
granddaughter would explain to her the plots of those equally tiresome english
sitcoms that dotted the cable television landscape. As he grew older, a
compromise was reached when it came to television viewing. In his eyes, she would never grow old, she would live
forever, prepare the most traditional dishes and light up every festival with
her delicacies.
First her knees
gave in, but her will didn’t. She trudged on, kept up her routine, until one
day, her kidneys gave in. She spent the last year of her life away from the
kitchen that was her second home all her life. For all of the people she
enamored with her supreme culinary skills, she spent her final days forced to
ingest bland and salt less food before she finally succumbed to her illness.
Sometimes, he
wishes he could listen to her fascinating stories all over again and realize how easy his life is in comparison. Sometimes, he wishes he could taste all
of those delicacies again. The television set now
sits, gathering dust, just as many memories of her too are gathering dust
somewhere in the recesses of his mind.
His home was also
home to his mother’s parents who moved in when age got the better of their
independence. Their story was no less inspirational. He was told of how his
grandfather, a station master, his wife, 7 children, and a few relatives were
housed in a one bedroom dwelling. And how everyone wondered how a family with 6
daughters would make it through. But they did, somehow. All the stories he
heard about his grandfather - who rode his moped at the age of 70 and
accompanied the police on their night beat. Who was just about a school
graduate and gave his wife the responsibility of running an entire household with
a stationmaster’s salary. Who finally owned a house after he retired and his
children started working and once staged a protest outside a post office because
someone inside called him an old man. And gathered some 50 people to lay on the road when a minister’s motorcade was passing by in a bid to water supplied to his
neighborhood.
All these stories
he wished he could hear from his grandfather. When he finally came of age and realized
just how extraordinary a life he had led, Alzheimer’s struck. The memories became
hazy. Some days were a living hell as the disease slowly and steadily ravaged
his body and mind alike. His grandmother, who too had lived a lived a life of struggle in her younger days and raised a large family with only her presence of mind to fall back upon, and whose heart would soon give up on her, watched as her husband of more than 60 years became unrecognizable day by day.
He realized that when a life gets closer to the end, everyone needs somebody.
In a span of
4 years, his grandparents had all passed on. A home that once brimmed with an
assortment of cooking aromas felt bland. A home where grandparents once told stories to their grandchildren now became a home too big for its remaining
inhabitants. Theirs was no ordinary life, their struggles no ordinary struggles
either. All this he realized only when they were gone and he found himself
wishing he had listened to them a little more attentively when they were alive. Every grandparent, he realized, is a treasure house of stories, recipes
and the source of unabashed pampering.
Then one day, his
parents became grandparents. And he saw himself in two rambunctious kids
who listened in rapt attention to the stories their grandparents had to say. And
reveled in the aromas that wafted through the house.
And when all that
was left of his grandparents were fading memories, photographs and death
anniversaries, he realized what he had found.
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